tempranillo

Zonte’s Footstep

Every week a group of us get together, the number changes each week depending on availability but the group ranges from wine judges to teachers and welders, solicitors and bankers and stay at home mums. All of us have different views on what we look for in a wine, how much of a wine we would consume in a sitting, how long we would keep it open in the fridge for or how much we would pay for a wine....

Campo Viejo

Its not often that I see samples of imports, but a few weeks ago we sat down to what is probably the best known name in Rioja wine. Campo Viejo, Spain’s Winery of the Year, (now fully imported by Pernod Ricard) has won its the sixth Winery of the Year award, cementing their place as the “go to” Rioja wine, the region best known for its Tempranillo. But its been at the cutting edg...

Dandelion and Heirloom

I’ve got pretty average hand writing, very, it’s a cross between printing and running writing that just looks wrong on the paper at the best of times. So you could well imagine the difficulty I’ve had trying to decipher my tasting notes after I had spent the day chatting with 30 something winemakers, all with about ten different wines to try. It’s become more hieroglyphics than handwriting, I’m so...

New Wine Varieties

For some years Australian growers and winemakers have been leading the world with trialling new varieties, taking varieties that were almost facing extinction or had been pushed out of favouritism in their own native country and trying their Aussie hand at them. A lot of these have been varieties that our winemakers have gone onto use extremely well and that have created outstanding, individual an...

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