teardrop. shiraz

About four years ago I was invited to a tasting for a new label that was just hitting the market called “Snake + Herring”. Truth be told after that tasting, I never thought I’d be buying wines from the label. The wines we tried on the day, a Cabernet and a Pinot, needed more depth and polish to them, they were too lean in the mouth, or they were too gritty and rugged. You could see where they were...